One of India’s finest chefs, Abhijit Saha has recently launched his premium signature restaurant and Tapas lounge - Caperberry in bangalore. Combining his innate passion for detail with a deep understanding of service, it has been his endeavour to create a fine dining destination that is more than just a culinary experience.

Caperberry Restaurant:
Located in the heart of downtown Bangalore, Caperberry is a destination with many different dimensions. The sophisticated design and ambience, tasteful music, menus reflecting creativity, innovation and passion, complemented by impeccable service and warm hospitality blend together to create a delightful sensory journey. Caperberry showcases a unique view of Avant Garde European and Spanish cuisine where the pursuit for perfection is aided by the integration of culinary arts with culinary science and culinary artistry. This approach allows the Caperberry team to use a judicious mix of traditional and modern scientific cooking techniques and equipments with conventional and new age ingredients.

Tapas Lounge:
The intimate Spanish-influenced Tapas lounge is infused with some of the finest lounge music. It sets the mood for a relaxed, enjoyable evening over fine eclectic cocktails, single malts, wines and much more. Interactive personalized service makes the Caperberry lounge an ideal space for business meetings but also a great place to hang out with friends. The Tapas menu brings forth authentic Spanish flavours. Sangrias and sherry cocktails accompanied by delectable short eats made from fresh and artisan Spanish ingredients set the tone for a perfectly chilled evening.